PREMIUM MATERIAL & CRAFT - We continue to inherit and improve the traditional manual forging technology, from the high temperature treatment, hand-forging, quenching, and sharpening edges to assembling with wood handles. Each ROCOCO Japanese chef knife is hand-forged by experienced blacksmiths with premium Damascus steel to ensure higher sharpness, higher wear resistance, durability and hardness.
SHARP DAMASCUS BLADE - This ultra sharp blade made of damascus steel is durable, pretty. The blade with 16° V-shaped edge giving it a better working angle when cutting. The smooth pretty surface make the chef Knives easy to clean and maintain.
ERGONOMIC HANDLE - The beautiful wood handles are firm, durable, and well balanced. The non-slip surface make cutting and deboning more efficient, safe and comfortable. Even after prolonged use, you will not tired.
ESSENTIAL TRIMMING KINVES - The ROCOCO chef cooking knife with sharp blades and ergonomic handles is not only perfect for cutting, dicing meat, fruits and vegetables. Its smooth cutting makes it a suitable choice for busy kitchens.
SURPRISING GIFT - Each ROCOCO chef knife undergoes rigorous testing before being shipped. The outstanding craftsmanship, excellent performance and package make it an ideal kitchen gift for your family and friends on Birthday, Anniversary, Mother's Day, Father's Day, Christmas and others.
